Extra Virgin Olive Oil infused with lemon delivers an intense and pleasant flavor, adding an extra touch of absolute goodness to meat or fish dishes, sauces, salads, and even desserts. It’s that essential goodness you won’t be able to live without.
Organoleptic characteristics: medium fruity.
Pairings: ideal for raw use. These oils, with their extremely pleasant taste, can be used to personalize grilled dishes, pasta or main courses with fish, meat, sauces, salads, pizza, and desserts.
Harvest year: 2023
